Moemeli oa Baktheria ea Anaerobic
Ea ronaMoemeli oa Baktheria ea Anaerobicke sehlahisoa se ikhethileng sa likokoana-hloko se etselitsoeng ho ntlafatsa katleho ea kalafo ea likokoana-hloko lits'ebetsong tsa anaerobic. E sebelisoa haholo ho hloekisa metsi a litšila a indasteri le a masepala, aquaculture, le lits'ebetso tse ling tsa tšilo ea anaerobic. Sehlahisoa sena se tsepamisitsoeng haholo se potlakisa ho senyeha ha lintho tse phelang, ho ntlafatsa tlhahiso ea methane, le ho matlafatsa khanyetso ea tsamaiso linthong tse chefo.
Tlhaloso ea Sehlahisoa
Ponahalo: Phofo e ntle
Palo ea Libaktheria Tse Phelang: ≥ 20 limilione tse likete tsa CFU / gram
Likarolo Tsa Sehlooho:
Libaktheria tsa Methanogenic
Mefuta ea Pseudomonas
Libaktheria tsa lactic acid
Saccharomycetes activator
Li-enzyme: Amylase, Protease, Lipase
Motsoako ona o ikhethang o kenyelletsa li-anaerobe tse matla le tse tlamang, tse khethiloeng ka hloko hore li atlehe libakeng tse fapaneng le ho khothaletsa tšilo ea lijo e sebetsang hantle.
Mesebetsi e ka Sehloohong
1.Accelerated Organic Degradation
E kopanya lintho tse phelang tse rarahaneng, tse sa qhibiliheng hore e be mefuta e ka senyehang
E ntlafatsa thepa ea biochemical ea metsi a litšila, e a lokisetsa bakeng sa lits'ebetso tse tlase
Foromo e nang le enzyme e ngata (amylase, protease, lipase) e potlakisa hydrolysis le asiti.
2.Tlhahiso e Matlafalitsoeng ea Methane
E susumetsa ts'ebetso ea methane, e eketsa haholo tlhahiso ea methane
E ntlafatsa ts'ebetso ea sistimi ka kakaretso mme e fokotsa matla a emisitsoeng
3.Ho hanyetsa Chefo
E mamella lik'hemik'hale tse chefo joalo ka chloride, cyanide, le lirafshoa tse boima
E netefatsa ts'ebetso e tsitsitseng ea likokoana-hloko le tlas'a khatello ea maikutlo
Libaka tsa Kopo
Anaerobic Bacteria Agent ea rona e etselitsoe ka ho khethehamekhahlelo ea kalafo ea anaerobic ka har'a lits'ebetso tsa metsi a litšila tsa masepala le liindasteri, 'me e sebetsa haholo liindastering tse fapaneng:
likhoerekhoere tsa masepala
Metsi a litšila a lik'hemik'hale tsa indasteri
Ho hatisa le ho daea metsi a litšila
Lechate ea litšila
Ho lokisa metsi a litšila
...le mehloli e meng ea metsi a litšila a nang le lintho tse phelang a hlokang phekolo ea tlhaho.
Ka bokhoni ba eona bo matla ba biodegradation le botsitso bo phahameng, e ts'eptjoa makaleng a mangata, ho kenyelletsa:
Phekolo ea Metsi
Sistimi ea metsi a litšila ea 'masepala le ea indasteri
Indasteri ea Masela
Ho senyeha ha masala a dae le lik'hemik'hale
Indasteri ea Lipampiri
Karohano ea li-organic pulp le meroalo ea litšila
Lik'hemik'hale tsa Mophato oa Lijo
Tšebeliso e sireletsehileng maemong a amanang le metsi a litšila
Lik'hemik'hale Tsa Metsi a Nooang
E loketse bakeng sa mekhoa ea pele ea phekolo tlas'a maemo a thata a tšireletso
Lik'hemik'hale tsa Temo
Ho matlafatsa ts'epo ea tlhaho metsing a phallang a temo kapa metsi a litšila a liphoofolo
Lisebelisoa tsa Thuso ea Oli le Khase
E sebetsa hantle ka har'a metsi a litšila a mafura le litšila tse nang le lik'hemik'hale tse boima
Libaka tse ling
E ka tloaeleha bakeng sa mathata a rarahaneng a ho hloekisa metsi a litšila
Recommended Dosage
Metsi a litšila a indasteri: Tekanyetso ea pele 80–150g/m³ (e ipapisitse le bophahamo ba tanka ea biochemical).
Liketsahalo tsa Moroalo oa Shock: Kenya 30–50g/m³/letsatsi hape ha ho feto-fetoha ha maemo ho ama sistimi.
Metsi a litšila a Masepala: Tekanyetso e khothalletsoang 50–80g/m³.
Maemo a nepahetseng a Kopo
1.pH Range:
E sebetsa hantle ka hare ho pH 5.5–9.5.
Khōlo e potlakileng ea baktheria e etsahala pakeng tsa pH 6.6-7.8
Tšebeliso e sebetsang e bonts'a ts'ebetso e ntle ka ho fetesisa ea pH 7.5
2.Mocheso:
E sebetsa ka har'a 8°C–60°C
Ka tlase ho 8°C: Libaktheria li lula li le teng empa ka khōlo e thibetsoeng
Ka holimo ho 60°C: Libaktheria li ka shoa
Mocheso o nepahetseng bakeng sa ts'ebetso ea baktheria: 26-32°C
3. Oksijene e qhibilihisitsoeng (DO):
Nako e fokolang ea HO ETSA: 2 mg/L ka tanka ea aeration
Oksijene e lekaneng e potlakisa metabolism ea likokoana-hloko haholo, e ka eketsang lebelo la ho senyeha ka makhetlo a 5-7
4.Trace Elements:
Sechaba sa likokoana-hloko se hloka lintho tse kang potasiamo, tšepe, sebabole, magnesium, joalo-joalo.
Tsena li fumaneha mobung le metsing, 'me ha li hloke tlatsetso e khethehileng
5. Mamello ea Letsoai:
E sebetsa ka bobeli metsing a hloekileng le a letsoai
E mamella letsoai ho fihla ho 6%
6.Ho hanyetsa Chemical:
E hanyetsana haholo le metsoako e chefo e kenyelletsang chloride, cyanide, le lirafshoa tse boima
Packaging & Storage
Sephutheloana: Polasetiki e lohiloeng ea 25kg e nang le lesela le ka hare
Litlhoko tsa polokelo:
Boloka kae omeletseng, e pholileng, le e kenang moeatikoloho e ka tlase35°C
Qoba hole le mollo, mehloli ea mocheso, li-oxidants, acid le alkalis
Qoba polokelo e tsoakiloeng ka lintho tse sebetsang
Tsebiso ea Bohlokoa
Ts'ebetso ea sehlahisoa e ka fapana ho latela sebopeho se nang le tšusumetso, maemo a ts'ebetso, le peakanyo ea sistimi.
Haeba li-bactericides kapa likokoana-hloko li le teng sebakeng sa phekolo, li ka thibela ts'ebetso ea likokoana-hloko. Ho kgothaletswa ho hlahloba mme, ha ho hlokahala, ho fokotsa tšusumetso ea bona pele o sebelisa moemeli oa baktheria.
